What’s Cookin’, Eastwood?
A sneak peek of what Ruby’s bringing to the table…
The Shaved Philly Classic
Authentic shaved ribeye topped with melted Cooper cheese and caramelized onions, served on a fresh Sarcone’s Bakery roll.
Inspired by Philly roots, with Ruby’s signature touch.
The Eastern Carolina Pulled Pork Sandwich
What Folks Are Sayin’
Don’t take our word for it — here’s what people think of Ruby’s so far…
⭐ Carol B.
“We had Philly cheesesteak and seasoned fries and they were amazing!!!”
⭐ Sean P.
“So much flavor. Crispy roll with a soft inside. Perfect amount of onions in the mix of cheese and beef. Fries were crispy and fresh. Salt and pepper combo was excellent. No ketchup needed.”
⭐ FB User
“What a great sandwich. I had to eat mine in 2 different sittings. Can’t wait to have another!”
⭐ Where Syracuse Eats
“This is no corner store philly… the authenticity is everything Syracuse has needed.
The way that ribeye and cooper cheese tantalized my tastebuds is next level and left me in awe as I sat lakeside watching the sunset.”
⭐ Office Order Review
“We ordered for lunch today and everyone at work enjoyed the fries and steak sandwiches. Absolutely delicious.”
Eastern NC Flavor, Served in Syracuse
Ruby’s may be in the heart of Eastwood, but the flavors come straight from the smoke pits of Eastern North Carolina. From slow-cooked pulled pork, slaw and that tangy Carolina BBQ heat — Tom brings his hometown flavor to your upstate plate.
It’s Southern comfort, reimagined for Syracuse.